Food/eating habits

I like Japanese　food. Because Japanese food is healthy. For example, To-fu is made of a soybean. And it is a low calorie food. I like Hiyayakko and eating it with soy sauce. My father likes eating it with ponzu. To-fu is often served for dinner in my family. I often eat Yu do-fu in winter. When I eat Yudo-fu, I like eating it with ponzu or yuzupon. Yudo-hu make me hot. To-fu is a taste which one doesn't get tired of. So I like To-fu and often eat it.
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